Voted Best Steakhouse in Dallas
by D Magazine in 2021
A Cut Above the Rest
Knife Steakhouse is the visionary restaurant created by nationally acclaimed, Michelin Star awarded, James Beard-nominated and two-time Bravo “Top Chef ” contestant Chef John Tesar.
With his talent and eye for finding the best-sourced meats, he has made Knife one of the best restaurants Dallas has to offer. Knife is not a “chain” restaurant. We are an independent, small business and owner operated. Everything is sourced locally, farm to table, and made in house.
The Mastermind of Meat
Chef John Tesar opened the original Knife, located at The Highland Dallas Hotel, to critical acclaim in May 2014. Since then, Knife has carved its way through the restaurant scene in Dallas and now calls Dallas it’s second home.
Tesar’s dry-aging program has earned Knife the coveted spot as one of the best steakhouses in America, with steaks aged up to 240 days.
Private Dining in Style
Knife Steakhouse isn’t like any other private dining experience at a steakhouse in Dallas. From selecting the best locally sourced meats to a service that stands out with an authentic Texas flair, Knife is truly the best location to host your next business meeting, wedding event, or family gathering.
Reserve Your Table
Make a reservation for your next romantic outing or exceptional steakhouse experience with your friends or family. Call us at (214)-299-5943 or book a table below.
Knife Steakhouse Reviews
Don’t just take our word that we have the best steak in Dallas. Read the reviews of our biggest fans that have already experienced our masterpieces of flavor and style.
Events at Knife
Come Dine With Us
Knife Dallas is located by the SMU campus, just off of US-75 & Mockingbird Lane, in the heart of Dallas.
Location Details
5300 E Mockingbird Ln, Dallas, TX 75206
Located in The Highland Dallas, Curio Collection by Hilton
Lunch
Mon – Fri • 11:30 am – 1:30 pm
Dinner
Sun – Thurs • 5 pm – 9:30pm
Fri – Sat 5 pm – 10:30pm
Bar
Sun – Thurs 2 pm – 11 pm
Fri – Sat 2 pm – 12 am
Breakfast
Mon – Fri • 6:30 am – 10:15 am
Brunch
Sat – Sun • 6:30 am – 1:30 pm